Boston Pork Butt - Pulled Pork
From the Home of: Brandon & Cara
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Yields: ----
Yields: ----
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Temperature: ----
Ingredients:
Ingredients:
- Pork Butt
- Favorite Pork Seasoning
Directions:
Directions:
- Season your pork butt heavily with any pork rub seasoning.
- Place in smoker for 8-10 hours at 225 degrees, then remove from smoker and put into a foil pan and seal.
- Place foil pan with pork butt into the oven at 350 degrees until meat reaches 205 degrees internal temperature.
- Remove from the oven and let rest for 20-30 minutes, then pull apart.
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